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Registro Completo |
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Biblioteca(s): |
Embrapa Trigo. |
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Data corrente: |
10/03/2015 |
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Data da última atualização: |
10/03/2015 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
GUARIENTI, E. M. |
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Afiliação: |
ELIANA MARIA GUARIENTI, CNPT. |
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Título: |
Para o seu pão "dar certo". |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
In: GUARIENTI, E. M.; TIBOLA, C. S.; ALVES, R. C. Produção artesanal de pães, cucas, bolos e bolachas. Brasília, DF: Embrapa, 2012. Cap. 2, p. 19-21. |
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Idioma: |
Português |
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Thesagro: |
Panificação. |
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Categoria do assunto: |
Q Alimentos e Nutrição Humana |
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Marc: |
LEADER 00421naa a2200121 a 4500
001 2011023
005 2015-03-10
008 2012 bl uuuu u00u1 u #d
100 1 $aGUARIENTI, E. M.
245 $aPara o seu pão "dar certo".
260 $c2012
650 $aPanificação
773 $tIn: GUARIENTI, E. M.; TIBOLA, C. S.; ALVES, R. C. Produção artesanal de pães, cucas, bolos e bolachas. Brasília, DF: Embrapa, 2012. Cap. 2, p. 19-21.
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Registro original: |
Embrapa Trigo (CNPT) |
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Registro Completo
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Biblioteca(s): |
Embrapa Solos. |
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Data corrente: |
18/03/2024 |
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Data da última atualização: |
18/03/2024 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
CORRÊA, G. M.; HUTHER, C. M.; MELO, P. S. de; ROCHA, N. P. de S.; NORONHA, A. C. R. de; OLIVEIRA, J. R. de; TAVARES, S. R. de L. |
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Afiliação: |
GABRIELA MARTINS CORRÊA, UNIVERSIDADE FEDERAL FLUMINENSE; CRISTINA MOLL HUTHER, UNIVERSIDADE FEDERAL FLUMINENSE; PEDRO SOARES DE MELO, UNIVERSIDADE FEDERAL FLUMINENSE; NICOLE PEREIRA DE SOUZA ROCHA, UNIVERSIDADE FEDERAL FLUMINENSE; ANA CAROLINA RIBEIRO DE NORONHA, UNIVERSIDADE FEDERAL FLUMINENSE; JULIA RAMOS DE OLIVEIRA, UNIVERSIDADE FEDERAL FLUMINENSE; SILVIO ROBERTO DE LUCENA TAVARES, CNPS. |
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Título: |
Cultivation of water lettuce with different doses of salinity. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
In: WORKSHOP ON BIOSYSTEMS ENGINEERING - WEB 9.0, 9., 2023, Niterói. Proceedings [...]. Niterói: AGRHA Consulting, 2023. p. 232-236. |
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Idioma: |
Inglês |
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Conteúdo: |
With the increase in pollution of water bodies, there is a need to look for decontamination alternatives. Thus, there is a need for more studies aimed at removing these pollutants, with phytoremediation emerging as an alternative, using accumulator plants such as water lettuce (Pistia stratiotes), which is a macrophyte found in fresh surface waters with a high amount of organic matter. This study sought to assess how some growth parameters and the chlorophyll concentration of water lettuce might be affected when grown in different doses of salt. To this end, an experiment was carried out in which the plants were grown for 14 days in pots containing different doses of NaCl: T1: Control (0 g/L); T2: water + 2 g/L of a nutrient solution composed of Nitrogen, Phosphorus and Potassium (15-30-15); T3: 1% of the dose of sea salt diluted in water (0.35 g/L); T4: 5% (1.75 g/L) and T5: 10% (3.5 g/L), each with 5 replicates. Leaf number, plant neck diameter and chlorophyll concentration were analyzed. The number of leaves increased in all treatments, while the diameter decreased in the presence of the nutrient solution, and in the doses of 1.75 and 3.5 g/L. The chlorophyll concentration was higher in the nutrient solution and at the 3.5 g/L dose. This indicates that small doses of salt do not affect plant growth. |
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Palavras-Chave: |
Chlorophyll concentration; Saline stress. |
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Thesagro: |
Pistia Stratiotes. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1162926/1/Cultivation-of-water-lettuce-with-different-doses-of-salinity-2023.pdf
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Marc: |
LEADER 02063nam a2200217 a 4500
001 2162926
005 2024-03-18
008 2023 bl uuuu u00u1 u #d
100 1 $aCORRÊA, G. M.
245 $aCultivation of water lettuce with different doses of salinity.$h[electronic resource]
260 $aIn: WORKSHOP ON BIOSYSTEMS ENGINEERING - WEB 9.0, 9., 2023, Niterói. Proceedings [...]. Niterói: AGRHA Consulting, 2023. p. 232-236.$c2023
520 $aWith the increase in pollution of water bodies, there is a need to look for decontamination alternatives. Thus, there is a need for more studies aimed at removing these pollutants, with phytoremediation emerging as an alternative, using accumulator plants such as water lettuce (Pistia stratiotes), which is a macrophyte found in fresh surface waters with a high amount of organic matter. This study sought to assess how some growth parameters and the chlorophyll concentration of water lettuce might be affected when grown in different doses of salt. To this end, an experiment was carried out in which the plants were grown for 14 days in pots containing different doses of NaCl: T1: Control (0 g/L); T2: water + 2 g/L of a nutrient solution composed of Nitrogen, Phosphorus and Potassium (15-30-15); T3: 1% of the dose of sea salt diluted in water (0.35 g/L); T4: 5% (1.75 g/L) and T5: 10% (3.5 g/L), each with 5 replicates. Leaf number, plant neck diameter and chlorophyll concentration were analyzed. The number of leaves increased in all treatments, while the diameter decreased in the presence of the nutrient solution, and in the doses of 1.75 and 3.5 g/L. The chlorophyll concentration was higher in the nutrient solution and at the 3.5 g/L dose. This indicates that small doses of salt do not affect plant growth.
650 $aPistia Stratiotes
653 $aChlorophyll concentration
653 $aSaline stress
700 1 $aHUTHER, C. M.
700 1 $aMELO, P. S. de
700 1 $aROCHA, N. P. de S.
700 1 $aNORONHA, A. C. R. de
700 1 $aOLIVEIRA, J. R. de
700 1 $aTAVARES, S. R. de L.
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